FRESH BAGELS, REIMAGINED
Uniting the world's finest ingredients with the Jewish appetizing tradition since 2023
FARMERS MARKET MENU
May 2024
Bagels $3.50/per
Classic New York
Duck Egg*
Miso**
Gochujang**
Gluten Free
Bialys $3.50/per
Classic Onion
Miso Scallion
Knishes $5.00/per
Potato Onion
Rugelach $5 for 3
Apricot
Raspberry
Chocolate
Babka $3.50/slice
Chocolate
Cream Cheese $8.00/8oz
Plain
Scallion Pancake
Rosewater
Wasabi
Ramp
*contain egg
**contain soy
2024 SMORGASBURG MENU
Rivington
classic New York everything bagel with scallion cream cheese, smoked salmon, tomato, red onion, caper, dill
St. Marks
miso Japanese everything* bagel with wasabi cream cheese, smoked tuna, shiso cucumber salad, scallion
*seaweed, wasabi sesame, flaky salt
Fort Lee (V)
gochujang white sesame bagel with chive kimchi cream cheese, soy marinated quail egg, scallion
Eckford
saffron Persian everything* bagel with orange zest labneh, sultan’s lox (toasted cumin and coriander), red onion, pomegranate
* white poppy seed, black and white sesame, cardamom, dried rose petal, rose salt
Newtown
duck egg everything bagel with caper dill cream cheese, smoked salmon, chive, dill
Astoria (V)
fig and olive bagel with tzatziki, tomato, red onion, caper
MERCHANDISE
ABOUT US
We bake quality bagels with flavors that reflect the communities around us.
Bagel Joint is a gourmet Jewish bakery born in our Brooklyn kitchen. We've always found joy combining the flavors from our very different childhoods, and we founded Bagel Joint as a way to celebrate global flavors through the format of Ashkenazi Jewish food.