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FRESH BAGELS, REIMAGINED

Uniting the world's finest ingredients with the Jewish appetizing tradition since 2023

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FARMERS MARKET MENU

May 2024

 

Bagels $3.50/per

Classic New York

Duck Egg*

Miso**

Gochujang**

Gluten Free

Bialys $3.50/per

Classic Onion

Miso Scallion

Knishes $5.00/per

Potato Onion

Rugelach $5 for 3

Apricot

Raspberry

Chocolate

Babka $3.50/slice

Chocolate

Cream Cheese $8.00/8oz

Plain

Scallion Pancake

Rosewater

Wasabi

Ramp

*contain egg

**contain soy

2024 SMORGASBURG MENU

Rivington

classic New York everything bagel with scallion cream cheese, smoked salmon, tomato, red onion, caper, dill

 

St. Marks

miso Japanese everything* bagel with wasabi cream cheese, smoked tuna, shiso cucumber salad, scallion

*seaweed, wasabi sesame, flaky salt

 

Fort Lee (V)

gochujang white sesame bagel with chive kimchi cream cheese, soy marinated quail egg, scallion

 

Eckford

saffron Persian everything* bagel with orange zest labneh, sultan’s lox (toasted cumin and coriander), red onion, pomegranate

* white poppy seed, black and white sesame, cardamom, dried rose petal, rose salt

 

Newtown

duck egg everything bagel with caper dill cream cheese, smoked salmon, chive, dill

 

Astoria (V)

fig and olive bagel with tzatziki, tomato, red onion, caper

MERCHANDISE

ABOUT US

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We bake quality bagels with flavors that reflect the communities around us.

Bagel Joint is a gourmet Jewish bakery born in our Brooklyn kitchen. We've always found joy combining the flavors from our very different childhoods, and we founded Bagel Joint as a way to celebrate global flavors through the format of Ashkenazi Jewish food.

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